Food

Edible Geometry by Carl Kleiner and Evelina Bratell

by

You might remember Swedish artists Carl Kleiner and Evalina Bratell from their work on the Ikea cookbook, Homemade Is Best, which turned every recipe’s ingredient list into an elaborate portrait. Their newest collaboration in Blend magazine also involves food and its geometry. (In cuter news, the couple is getting married later this year, and we bet the invitations are going to be really cool.)

Blend via Trendland

Follow me @tejalrao or send me an email at trao@villagevoice.com. To keep up with all our food coverage follow @ForkintheRoadvv.