Food A.G. Kitchen Now Serving Lunch
by Clarissa Wei
Chef Alex Garcia’s A.G. Kitchen is now opening earlier. Instead of just dinner service, the Latin restaurant is now serving lunch from Monday through Friday from 11 am to 4 pm.
Menu items include the $14 Samba roast chicken (24-hour marinated roasted Brazilian style, honey glazed or dry charcoal rub, 3 dipping sauces) and Garcia’s seafood paella lobster for $27 (shrimp, clams, mussels, chicken, chorizo, crab, saffron rice, and calamari salad).
Garcia’s restaurant opened on June 28.
This article from the Village Voice Archive was posted on July 20, 2012