The drink: Sadie Hawkins Sling
The bar: JBird
The price: $24
Ingredients: 2 dashes Tiki bitters, .5 ounces cane syrup, .75 ounces Falernum, .75 ounces pear brandy, .5 ounces orchard apricot liqueur, 1 ounces lemon juice, 2 ounces pineapple juice, 4 ounces buffalo trace bourbon
– Shake with three ice cubes and strain into a pineapple.
– Top with crushed ice.
– Serve with two neon straws.
– Add a dash of tiki bitters over top.
– Garnish with mint.