The Economist has composed a chart of James Bond’s alcohol consumption in relation to his take-downs and hook-ups.
While it’s generally considered a bad idea to drink on the job, 007 spends little time sober. For decades, the super slick action hero has never let a dry martini stop him from beating up slimy guys and scoring with the ladies. But in the latest Bond film, Skyfall, Heineken has secured that the man known for being “shaken, not stirred” will consume only beer.
We know, right? Hopefully he doesn’t fall victim to a gluten intolerance or, much more worrisome, a beer gut. [The Economist]
This article from the Village Voice Archive was posted on October 23, 2012