Food

This Week’s Review in Pictures: Wylie Dufresne’s Alder

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This week’s review is of Alder, Wylie Dufresne’s new restaurant in the East Village, where I found the platonic ideal of clam chowder — lean but incredibly silky, full of flavor — with a particularly delicious trick up its sleeve.

Photographer Dominic Perri took so many excellent photos at the restaurant, it seemed a shame to show you only one. See the rest after the jump.

Read more about the dishes in the full review.