1 A design student in China is working on a device that would print food smells, captured by the user, onto postcards. But for now it’s just a concept building on electronic nose technology. [Wired]
2 Serious Eats goes on a mini hot-dog tour of northern New Jersey with one of their readers, John Fox, a postman and obsessive hot-dog lover. Together they taste “several distinct styles of hot dog from the classic Italian Hot Dogs (deep fried, in pizza bread) to the classic Texas wiener.” [SE]
3 Mark Bittman has 12 pretty fantastic ideas for things you could make with grilled eggplant. [NYT]
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