Bernardo Hees, the CEO of Burger King, recently said of England, “The food is terrible and the women are not very attractive,” pissing off both Brits and women. [Telegraph]
A roundup of whole chicken dinners includes the “Million Dollar” whole roast chicken for two at Standard Grill and fire-roasted garlic chicken for two at Locanda Verde. [NY Post]
Sunchokes, the crunchy, nutty tubers native to North America, are cropping up on menus around the country, including at Recette and Highpoint in New York City. [Nation’s Restaurant News]
Jamba Juice is gearing up to roll out new frozen yogurt and breakfast products this year to add to the breakfast platform introduced last year. [Nation’s Restaurant News]
A new study has revealed that women who eat a diet rich in B vitamins have less risk of premenstrual syndrome (PMS). [ABS-CBN News]
Paul Liebrandt made his big-screen debut at SXSW in A Matter of Taste, a new documentary by Sally Rowe. [Wall Street Journal]
Madison Square Gardens is the next arena to get a concession stand facelift, and Knicks and Rangers ticket prices are going up to pay for it. [NY Post]
Josh Ozersky writes a love letter to now trans-fat-free margarine, extolling its advantages over real butter. [Time]
A tour of afternoon tea services around the city includes the Russian Tea Room and Tea & Sympathy. [NY Times]