Best Of

Best Vegetarian Restaurant

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We all — modern vegans and omnivores alike — want our junk food, but now we want it well made, satisfying, and not a precursor to Type 2 diabetes. This year, Los Angeles transplant Chloe Coscarelli made those dreams come true in her new fast-casual West Village outpost, By Chloe. She offers hearty burgers and sandwiches; crisp, lively salads; a killer kale-artichoke dip; and the Platonic ideal of a chocolate-chip-pecan cookie. Even better, nothing costs more than $11. Enjoy a cocktail with cold-pressed juice in the bright, airy space in the West Village. Bring friends and over-order; it’s all plant-based, well-balanced, and doesn’t take itself too seriously. 185 Bleecker Street, Manhattan 10012, 212-290-8000, bychefchloe.com

Readers’ Choice: Angelica Kitchen

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