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News 2021
City Hall’s Wave of Would-Be Disruptors
By Natasha Ishak
LA DOLCE MUSTO
Life as the World’s Oldest Club Kid
By Michael Musto
NEW YORK 2021
Remembering a Tiny But Relentless Fighter
By The Village Voice
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NEW YORK 2021
Like a (Sewing) Needle in a Haystack
By Brittany Natale
News 2021
Goodbye de Blasio, We Knew Ye Too Well
By Ross Barkan
JOCKBEAT 2021
The Many Giants of Black Baseball
By Jonathan Goldman
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FILM 2021
‘Licorice Pizza’ – A Conversation with P.T. Anderson About His New Slice of Nostalgia
By Lina Lecaro
ART 2021
Susan Rothenberg’s Mythic Horses are Back in the Flesh
By Shana Nys Dambrot
FILM 2021
‘House Of Gucci’—Ridley Scott’s Fashion Faux Pas
By Chad Byrnes
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FOOD ARCHIVES
Hanukkah Face-Off: Ashkenazi Dish #4
by
Mallory Stuchin
December 11, 2012
FOOD ARCHIVES
Make Le Comptoir’s French Toast Crème Brûlée, Like Chef-Owner Sebastien Chamaret
by
Chantal Martineau
August 15, 2011
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