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ART ARCHIVES
Beyoncé and Jay-Z Work It Out in the Louvre
By R.C. Baker
POLITICS ARCHIVE
Bill Barr: The “Cover-Up General”
By Frank Snepp
PRIDE
Gay Activist Jacob Jeffery Brings the Love to Deep Red Oklahoma
By Michael Musto
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NEW YORK
The Life of Sonja
By Robert Rosen
War In Ukraine
A Slice of New York in Ukraine
By Anna Conkling
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The Coming of King: A Charismatic Moment
By Marlene Nadle
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NEW YORK
The Life of Sonja
By Robert Rosen
FILM
M. Night Shyamalan’s ‘Knock at the Cabin’ Doesn’t Have a Good Answer
By Michael Atkinson
CULTURE
Fran Lebowitz on The Internet, Covid, the Kardashians, and Her Pal Marty
By Lina Lecaro
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Dale Talde
FOOD ARCHIVES
Talde’s John Bush Talks Barrel-Aged Manhattans and Tequila Bloody Marys
by
Eve Turow
July 25, 2013
FOOD ARCHIVES
Happening: Sara Bigelow Breaks Down a Pig at The Meat Hook
by
Jessica Goodman
May 6, 2013
FOOD ARCHIVES
Pork Slope Now Delivers in Brooklyn
by
Mallory Stuchin
October 22, 2012
FOOD ARCHIVES
Dale Talde Talks About Asian-American Cuisine, Chefs He Admires Part 2
by
Lauren Bloomberg
April 6, 2012
FOOD ARCHIVES
Dale Talde Dishes on Launching Brunch at Talde, Speculates Opening Date for Pork Slope Part 1
by
Lauren Bloomberg
April 5, 2012
FOOD ARCHIVES
5 Reinvented Takeout Staples at Talde
by
Lauren Shockey
March 7, 2012
FOOD ARCHIVES
David Burke, Dale Talde, and Damon Wise (and Others) on Their Thanksgiving Memories: Interviews Part 2
by
Lauren Shockey
November 23, 2011
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