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From the Archives
When the Lights Went Out in New York City
By R.C. Baker
News & Politics
How Weird New York Laws Keep Candidates on the Ballot
By Josh Fruhlinger
News & Politics
The Week Alex Jones Became a First Amendment Hero
By Roy Edroso
News & Politics
Washington, D.C.
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From the Archives
When the Lights Went Out in New York City
By R.C. Baker
The Trencherman
Love, Longing, and Lunch on Restaurant Row
By Joshua David Stein
From the Archives
Lester Bangs: The Rolling Stones’ Nostradamus
By R.C. Baker
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Film
Ricky D’Ambrose’s Minimalist “Notes on an Appearance” Is Obsessed With Absence
By Danny King
Film
“We the Animals” Is a Wild, Tender, Thrilling Tale of Coming of Age Queer
By Alan Scherstuhl
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In “The Wife,” Glenn Close Has Had It Up to Here Standing in the Shadow of Jonathan Pryce
By April Wolfe
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Food
Best Weekend Food Events: Rutabaga Curling, SantaCon, and Cheese Festival
by
Billy Lyons
December 9, 2016
Food
This Week in Food: Raw Wine Fair, Baita at Eataly, Shochu Tasting
by
Billy Lyons
November 7, 2016
Food
This Week in Food: Poole’s Diner Takes Over Txikito, National Taco Day, and Korean Cuisine Spotlight
by
Billy Lyons
October 3, 2016
Food
Best Weekend Food Events: Scrabble and Sazeracs, the Cider Rider, and Culinary Kids Weekend
by
Billy Lyons
February 12, 2016
Food
Best Weekend Food Events: Cassoulet Cook-Off, Free Nachos, and a Persian Feast
by
Billy Lyons
January 8, 2016
Books
At Nearly 80, Jacques Pepin Keeps On Educating and Entertaining
by
Sara Ventiera
December 3, 2015
Education
With League of Kitchens, Learn Home Cooking From Immigrants From Around the Globe
by
Alanna Schubach
November 30, 2015
Food
From Late Night to Brunch: The Story of the Keyboard Waffle Iron
by
Katherine Knowles
October 19, 2015
Food
A New Book by the Farm Sanctuary Is a Guide to a Kind, Mindful, and Vegan Life
by
Sara Ventiera
May 21, 2015
Food
How to Make a Salty Dog, and Avoid the Pitfalls of Cuteness
by
Katherine Knowles
May 12, 2015
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