Holly Huitt | Authors | The Village Voice

Holly Huitt

Food

Haven’s Kitchen Wants You to Enjoy Sustainablity

by Holly Huitt

October 18, 2012
Food

Meet Meaghan Dorman of Raines Law Room

by Holly Huitt

October 18, 2012
Food

Meet Chef Monica Byrne of Home/Made

by Holly Huitt

August 29, 2012
Food

Q&A: James Beard President Susan Ungaro on Gender and Lack of Women in the Culinary World

by Holly Huitt

August 23, 2012
Food

Fat, Shiny (Rice) Balls

by Holly Huitt

August 13, 2012
Food

La Pollera Colorada’s Colombian Roast Chicken: A Feast Too Large for Date Night

by Holly Huitt

August 6, 2012
Food

Fried Green Tomatoes vs. Fried Okra: The Showdown

by Holly Huitt

August 1, 2012
Food

Pickled Watermelon Rind: Tedious, But Delicious

by Holly Huitt

July 27, 2012
Food

Colombian Aguardiente: A Drink That May Make You Punch Someone in the Face

by Holly Huitt

July 26, 2012
Food

Aita’s Fritto Misto di Vedura: Praise the Fried-Food Gods!

by Holly Huitt

July 23, 2012