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Three-Arch Monte: President Donald Trump shows off variously sized models of his proposed triumphal arch.

History Bites

250 Years = 250 Feet: Trump’s Desire for a Bigly Arch Echoes Megalomaniacs of the Past

by R.C. Baker

It's bare-knuckle time.

VOICE CHOICE

Democracy Watchdogs are Girding for Post-Midterm Attacks on Your Vote

by R.C. Baker

Town and country: A new day for NYC carriage horses.

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The End Is Coming for the NYC Carriage Horse Industry

by Laura Bell

Night 9, September 12, photo by Faith Nguyen.

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Tripping the Night Fantastic

by R.C. Baker

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In 1996, the Voice Was Digging Deep Into Culture

by R.C. Baker

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Letter from a Fan of NYC

by Village Voice staff

Three-Arch Monte: President Donald Trump shows off variously sized models of his proposed triumphal arch.

History Bites

250 Years = 250 Feet: Trump’s Desire for a Bigly Arch Echoes Megalomaniacs of the Past

by R.C. Baker

Night 9, September 12, photo by Faith Nguyen.

MUSIC

Tripping the Night Fantastic

by R.C. Baker

1_Rollins and Beck

MUSIC

In 1996, the Voice Was Digging Deep Into Culture

by R.C. Baker

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Bakeries

FOOD ARCHIVES

Chef-Squad Kicks Off Month-Long Series of Food Pop-Ups. First Up? Hot Chicken.

by Teri Tsang Barrett

March 17, 2017

FOOD ARCHIVES

Danish Bakery Meyers Bageri Is Leavened Heaven

by Rebecca Dinerstein

October 26, 2016

FOOD ARCHIVES

A Fry Bread Furor Hits New York City’s Restaurants

by Marguerite Preston

May 25, 2016

FOOD ARCHIVES

Cheesecake Chocolate Babka — and a Prince Tribute — Coming to Breads Bakery

by Katherine Knowles

May 6, 2016

FOOD ARCHIVES

Lovin’ From the Oven: Valentine’s Day Treats From NYC Bakeries

by Karen Tedesco

February 11, 2016

FOOD ARCHIVES

Can Bialys Make a Comeback? Newly Revamped Kossar’s Is Banking On It

by Mary Bakija

February 11, 2016

FOOD ARCHIVES

A Brooklyn Lab Brings New Yorkers a Fresh Take on Daily Bread

by Devorah Lev-Tov

February 5, 2016

FOOD ARCHIVES

Dominique Ansel Teams Up With Wylie Dufresne for the Ultimate Breakfast Mash-Up

by Sara Ventiera

January 15, 2016

FOOD ARCHIVES

This Is the Week to Try a Traditional Mexican Rosca de Reyes Cake

by Katherine Knowles

January 6, 2016

FOOD ARCHIVES

At Sadelle’s, an Engineer Makes the Bagels

by Jacqueline Raposo

January 5, 2016

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