Hello, and welcome to Friday afternoon. Here are our favorite posts from the week that was.
We tried our hand at making our own Scotch, alongside folks from Angel’s Share and Apotheke
We were inducted into the Secret Sherry Society at wd-50
We sampled New York’s first Korean tacos at Seoul Station
We indulged in our chong qing chicken obsession at a new Sichuan spot in Sunset Park
We wondered why B.Y.O.B.s are dropping like flies